15 Comments

If you'd like the recipe let me know below!

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I do love a paella (especially the crunchy burnt bits) Nik, but Il pass on this one, if that's alright with you

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Ha ha, you don’t know what you’re missing Jeff!! Is it the snails or the rabbit?

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Definitely the caracoles. I've eaten rabbit, my wife has bred gun dogs and

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We've been given them (skins and all). I had seen the local villagers of Sagra out looking for snails

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Ahh well that’s easy then you can just leave them out altogether, I often do as they’re not the easiest to find even though they are so slow ;-)

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A running mate of mine is preparing a paella tonight, I'm going to send him the rabbit and snail recipe

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He'd be OK with both ingredients but his wife might not fancy the snails. Another friend said he eats mussels, so would probably be OK with snails. It's obviously just me... I'll eat the rice

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Brilliant, please do. He can always swop in different ingredients, the process is much the same with all paellas

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Yes please! I must admit that I still prefer the rabbit and snails paella with chicken rather than rabbit, but I'll give it a whirl if you recommend it! 😉

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the recipe is coming up, next week. paella is really versatile, once you get the process down, you can switch in different types of ingredients/change the stock to what you like. but yes, do give rabbit a go!

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Muy bueno, yo creo que hice 2 millones de uchikomis 😜

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mmmmm.... creo que tienes mucho morro

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Yo quiero 😋

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again?! ha ha. ok. me too.

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