15 Comments
Mar 4Liked by Nicola Fairbrother

Sounds wonderful! We had the most amazing vegetables in Genoa cooked this way and finished once with a gorgeous blue, another time with fantastic pesto. I’ll try your lovely recipe with white fish soon!

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The vegetables are just wonderful cooked en papillote, I must try that with the blue cheese. Do let me know if/when you try the recipe, I’d love to hear how it goes. Thank you

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Feb 8Liked by Nicola Fairbrother

Like that way of cooking. Specially fish with vegetables. I have seen my husband doing that once.

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Hi Urva - yep, this method especially works well with fish and vegetables. looking forward to reading your substack, I've just had a quick peruse, and it looks great.

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Thanks! Nicola. Just few days back I found out about Substack. So it’s perfect for me as I recently completed my certification on Nutrition.

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author

Congratulations! I will keep a look out for your posts

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Thank you :)

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Feb 7Liked by Nicola Fairbrother

Me encanta esta receta 😍

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author

Mua mua...

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Feb 7·edited Feb 7Liked by Nicola Fairbrother

Genuinely can not wait to try this method.

Sounds mouthwatering and healthy

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Let me know if you do. Think this one you will really love.

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Feb 8Liked by Nicola Fairbrother

I will x

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Feb 14Liked by Nicola Fairbrother

I'm hungry!

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author

I'm always hungry.

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🤗🤗🤗

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